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Cover Crops for Soil Health Workshop
All session recordings and slide presentations from this three-day professional development workshop are available online. Hosted by Northeast SARE and Delaware State University in March 2016, this event addressed the latest research on the benefits and successful management of cover crops in grain, vegetable and animal production systems.
Grazing Cover Crops and Benefits for Livestock Operations
This session explored integrating cover crops with livestock operations.
Environmental Impacts of Cover Crops
Speakers in this session discussed both local and off-site environmental impacts of using cover crops.
Cover Crops as Part of an Overall Nutrient Management System
Learn from soil health experts about some of the latest research on impacts of cover crops on soil nutrients.
Integrating No-Till or Strip-Till with Cover Crops
Maximize soil conservation and soil health benefits of cover crops by combining this practice with no-till or strip-till systems.
Terminating Cover Crops for Maximum Benefits
Learn about the various cover crop termination strategies, including considerations for the use of herbicides, roller crimper and other termination options.
Selecting Cover Crops
This session addressed the relative pros and cons of various cover crop species, including the less common cover crops and cover crops suited to grazing use.
Innovative Ways to Seed Cover Crops
This session featured a panel of farmers talking about their experiences with a variety of approaches to seeding and establishing cover crops.
Soil Health Principles
This session covered basic principles necessary to build soil health.
General (Plenary) Session Presentations
General (plenary) presentations on cover crops and soil health.