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northeast.sare.org news congratulations-graduate-student-research-grantees

Congratulations 2022 Graduate Student Research Grantees

Northeast Sustainable Agriculture Research and Education (SARE) is pleased to announce the Graduate Student Research Grant projects recommended for funding for 2022. Thirty-one projects were selected for a total of $458,042. Connecticut Katherine Michels and advisor Amity Doolittle of Yale University were awarded $14,999 for the project, "Vermont Farmers’ Land Ethics: Stories from the Ground […]

Southern pea planted in crop rowssouthern.sare.org news southern-pea-field-pea-north-carolina-sare-sustainable-agriculture-conservation-tillage

Exploring Conservation Tillage Systems for Southern Pea, a Long-forgotten Staple Making a Comeback

MOUNT OLIVE, North Carolina – Rural farmers in eastern North Carolina are rediscovering the versatility, hardiness and protein-packed powerhouse of Southern pea – a long-forgotten household food staple. “What was once old is now new again,” said Jason Davis, assistant dean of the School of Agriculture and Biological Sciences at the University of Mount Olive. […]

Multiple black pipes coming out of the ground at the edge of a hole. They are being buried for geothermal heatnortheast.sare.org news upcoming-farmer-grant-webinar

Upcoming Farmer Grant Webinar

Multiple Northeast SARE (Sustainable Agriculture Research and Education) grant recipient Tommye Lou Rafes, of T.L. Fruits and Vegetables in West Virginia, is sharing her experiences to help other farmers experiment with new ideas through the Farmer Grant program.  At noon on October 4th, 2022, Rafes will join Northeast SARE Grant Coordinator Candice Huber for an informational webinar […]

group of brown and white cattle with orange ear tags standing in grasssouthern.sare.org news southern-sare-on-farm-research-grant-call-for-proposals-released-3

Southern SARE On-Farm Research Grant Call for Proposals Released

GRIFFIN, Georgia -- The Call for Proposals for the 2023 On-Farm Research Grants, intended for agricultural professionals throughout the Southern region who regularly work with farmers/ranchers, has been released by the Southern Region Sustainable Agriculture Research & Education (SSARE) program. Proposal submission deadline is Friday, Dec. 2, 2022 at 12 p.m. (NOON) EST. Announcement of […]

Farmer Tom Trantham with dairy cows in a fieldsouthern.sare.org news tom-trantham-sare-sustainable-agriculture-rotational-grazing-livestock-production-ssare-south-carolina

Tom Trantham Blazed a Sustainable Ag Trail for Small Livestock Producers

GRIFFIN, Georgia – Tom Trantham once humbly emphasized that he was a dairy farmer, with the accent on farmer, and not a grazier. But to livestock producers, he was a rock star. The well-known South Carolina farmer, who recently passed away, began his operation over four decades ago the conventional way – a confined feeding […]

Sheep grazing in a fieldwestern.sare.org news cheatgrass-eating-sheep

Cheatgrass-Eating Sheep

Wildfires in the West are inevitable and part of a natural, necessary ecological cycle, but invasive grasses like cheatgrass can make fires burn hotter, spread farther and cause more destruction. So, across the West, researchers, range managers, cattle ranchers and others are looking for ways to economically control cheatgrass and other invasive grasses on millions […]

poultry houses in a row with rounded coveringssouthern.sare.org news southern-sare-sustainable-agriculture-grants-farmers-ranchers-sare

Southern SARE Producer Grant Call for Proposals Released

GRIFFIN, Georgia – The Call for Proposals for the 2023 Producer Grant Program, intended for farmers/ranchers and farmer/rancher organizations throughout the Southern region, is now available from the Southern Sustainable Agriculture Research & Education (SSARE) program. Proposal submission deadline isNovember 11, 2022 at 12 p.m. (NOON) EST.  Announcement of funded proposals will take place in […]

Purple Elderberries held in a handsouthern.sare.org news elderberry-florida-sustainable-agriculture-organic-southern-sare-sustainable-agriculture-research-and-education

Farmers Testing Elderberry Varieties for Florida Cultivation

CHIEFLAND, Florida – Elderberry, internationally utilized and popular for centuries for its perceived medicinal and health benefits, may have potential as an alternative crop in Florida. Farmers Heather Martin and David Jarnagin of Hyldemoer + Co. in north central Florida have been testing elderberry (Sambucus spp.) varieties for the past several years for commercial production. […]