Showing 281-290 of 382 results
Southern SARE Awards Graduate Students Grants for 2020
GRIFFIN, Georgia – The Southern Sustainable Agriculture Research and Education program (SSARE) has announced the funded projects for the 2020 Graduate Student Grants program. The Graduate Student Grant program is one of the only sustainable agriculture research funding opportunities for master’s and PhD students enrolled at accredited institutions in the southern region. In 2020, the […]
Southern SARE Producer Grant Calls for Proposals Released
GRIFFIN, Georgia – The Call for Proposals for the 2021 Producer Grant Program is now available from the Southern Sustainable Agriculture Research & Education (SSARE) program. The Producer Grant program is intended for farmers and ranchers, or farmer and rancher organizations in the Southern region. The proposal submission deadline is November 13, 2020 at 12 […]
Getting Research Knowledge to Ranchers Quickly
Western SARE’s Research to Grass Roots grants have a simple goal: to get the knowledge gained in recent research into the hands of farmers and ranchers who can use it to improve their practices and profitability. A newly funded Utah project is a perfect example. It looks at the results of four previously funded Western […]
Western Ag’s Creative Strategies During COVID-19 Pandemic
Farmers and ranchers in the West have confronted considerable challenges with the COVID-19 pandemic. They have been dealing with rapidly changing markets, supply chain slowdowns, and shortages. Strongly shifting consumer behaviors and dramatic drops in demand from restaurants and schools required them, as well as farmer organizations, to respond quickly and creatively. Responding quickly and […]
Focus on Getting Research Results Adopted
Over the years, SARE has provided millions of dollars for research into sustainable agriculture practices through competitive awards to university researchers, non-profit organizations, extension agents, and directly to farmers and ranchers. The grant recipients conduct their research, develops education and outreach activities, and write up their results. SARE publicizes those results, through reports and newsletters […]
Researchers Study How to Prevent Cover Crops from Failing to Fix Nitrogen
EDINBURG, Texas- Known for their ability to produce nitrogen, legumes actually partner with rhizobium bacteria to create or fix nitrogen through specialized organs in their roots called nodules. This unique relationship adds nitrogen back to the soil so it can be used as fertilizer by future crops. In the Rio Grande Valley of Texas, researchers […]
National Farmer Survey Documents a Wide Range of Cover Crop Benefits as Acreage Continues to Expand
Despite the crippling rainfall that significantly delayed planting across much of the country in 2019, more than 90% of farmers participating in a national cover crop survey reported that cover crops allowed them to plant earlier or at the same time as non-cover-cropped fields. Among those who had "planted green," seeding cash crops into growing […]
Cover Crops and Biodegradable Mulches for Weed Control
AUBURN, Alabama – High biomass cover crops are effective in controlling weeds in vegetable production, while contributing to higher produce yields, Auburn University researchers have found. In addition, pre-emergence herbicide applications can be eliminated from weed management programs in the presence of heavy residues from cover crop mixtures. Through a Southern Sustainable Agriculture Research and […]
Cover Crops and Soil Solarization Proven Effective in Controlling Soil-borne Diseases
MCMINNVILLE, Tennessee – Some cover crops, coupled with soil solarization, can control soil-borne diseases in nursery field production of woody ornamentals, according to the results of a Southern Sustainable Agriculture Research and Education (SSARE)-funded Tennessee State University study. Through a $15,000 SSARE On-Farm Research Grant, Fulya Baysal-Gurel of TSU’s Otis L. Floyd Nursery Research Center, […]
PA Extension reaches out to Hispanic and Latinx farming communities
As more people of color choose farming and agricultural careers, Cooperative Extension and other agricultural service organizations must expand their ability to serve culturally diverse groups. Pennsylvania saw a 16% increase in Hispanic and Latinx farmers and farmworkers, inspiring Elsa Sanchez of Pennsylvania State University to conduct a Northeast SARE Professional Development Grant project aimed […]