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New SARE Bulletin Addresses Ecological Approach to Managing Pests

A flock of sheep is vital to the success of one particular vineyard in Winters, California. While many operations struggle to manage weeds, this vineyard used a SARE-funded grant to test grazing sheep as a pest management practice, and they are seeing many whole-farm benefits. The sheep were trained to avoid the grape crop’s leaves […]

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Conservation Tillage Systems in the Southeast: Production, Profitability and Stewardship

“What could be more important to a farmer than soil erosion and soil quality? High-quality soil is a business asset,” says Bob Rawlins, a Georgia farmer who has been using no-till farming for 40 years. SARE’s newest book, Conservation Tillage Systems in the Southeast, explores the importance of conservation tillage and provides in-depth management guidance […]

SARE Funding in Your State

Since 1988, the Sustainable Agriculture Research and Education (SARE) program has helped farmers, ranchers, researchers and educators develop cutting edge innovations that improve farm profitability, protect water and land, and revitalize communities. Funded by the United States Department of Agriculture's National Institute for Food and Agriculture, SARE has awarded nearly $300 million to more than 7,300 […]

Cover of Report from the Field 2019-2020

The Future of Agriculture Depends on New Faces and New Ideas

"I grew up on this farm and had no desire to become a farmer,” says Liz Brownlee, talking about a 250-family property near Crothersville, Ind. But eventually, Brownlee and her husband Nate came to see farming as the ideal way to combine a passion for food with an ethic of environmental stewardship. SARE’s 2019/2020 Report from […]

SARE Fellows Tour Sustainability in North Carolina

SARE Fellows Tour Sustainability in North Carolina RALEIGH, North Carolina – Organic sweet potatoes are in high demand in North Carolina, but growers face two major hurdles: weeds and wireworms. North Carolina State University researchers think cover crops might be a solution, and that would make third generation farmer Kelvin Bass a happy man. “I’m tremendously […]

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Free Fact Sheets Identify Broad Benefits of Cover Crops

Along with cutting costs and increasing crop productivity, cover crops provide various ecosystem services that benefit the environment both on and off the farm. For instance, adding cover crops to a rotation can significantly increase the portion of the year when living roots are present for soil organisms to feed on, which can have a […]

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Cover Crop Economics Report Now Available in Print

Cover Crops Offer Options in Wet Soil As more farmers across the nation begin to incorporate covers into their rotations, they find that this valuable conservation practice pays in more ways than one. Many farmers in states suffering from oversaturated fields that prevented or delayed planting are considering cover crops. To help farmers evaluate the […]

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When Do Cover Crops Pay? New USDA-SARE Report Addresses the Question

Farmers around the country are planting cover crops on millions of acres to protect and improve the soil, and the more that farmers use cover crops, the more they value this conservation practice. Cover Crop Economics, a new report published by USDA-SARE looks at the economics of cover crops to help farmers answer that big […]