Voices from the Field is a podcast series co-produced by ATTRA and SARE that explores the different ways farmers are working to create new local markets for specialty and niche crops. Each partner episode will address a different production system or crop–from endives to small-grain value chains–and will feature farmers sharing their production and marketing strategies, challenges and successes along the way.
Click podcast episodes to browse the episodes.
Want more information? See the related SARE grants:
- Field Testing The Mulberry for Commercial Production in the Midwest (FNC16-1044)
- Breeding and Evaluation of Butternut Squash Varieties for Southeast Organic Farms (FS20-325)
- Winter Squash Evaluation and Improvement for Downy Mildew Resistance and Fruit Quality (FS16-291)
- Identifying and Marketing Quality Open-Pollinated and Organic Cucurbit Seedstocks for Virginia (FS13-273)
This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture through the Sustainable Agriculture Research and Education (SARE) program. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.