northeast.sare.org resources understanding-beef-labels Understanding beef labels Labeling basics, labeling requirements, applying for labels, labeling examples, and more.You will need Adobe Presneter to view....
northeast.sare.org resources sires-for-grass-fed-beef-production Sires for grass-fed beef production Criteria for genetic selection, the importance of grass quality, breeds, benchmarks, and more. You will need Adobe Presenter to view....
northeast.sare.org resources quality-grade Quality grade Marbling, maturity, nutrition, and the distribution of quality grading in the U.S. You will need Adobe Presenter to view....
northeast.sare.org resources pricing-the-beef-carcass Pricing the beef carcass Smart pricing, hidden costs, keeping up with changes in the market, and more. You will need Adobe Presenter to view....
northeast.sare.org resources harvesting-cattle-to-produce-quality-beef Harvesting cattle to produce quality beef Pricing, quality at harvest, issues with dark cutters, influence of cattle age, and more. You will need Adobe Presenter to view....
northeast.sare.org resources feeding-cattle-for-quality-beef Feeding cattle for quality beef Feeding, weight gain, common nutritional limitations, and more. You will need Adobe Presenter to view....
southern.sare.org resources famacha FAMACHA FAMACHA is a diagnostic tool to help farmers identify parasite infection in small ruminants, such as sheep and goats. The tool is a chart that matches eyelid color to anemia...
southern.sare.org resources making-fish-waste-compost Making Fish Waste Compost Dale Snyder, co-owner of Sweetgrass Garden Co-op on Johns Island, S.C., discusses the process used to make fish waste compost. The co-op conducted a Southern SARE-funded study over the summer...
southern.sare.org resources case-study-kentucky-mobile-poultry-processing-unit Case Study: Kentucky Mobile Poultry Processing Unit A case study and accompanying video of Kentucky's Mobile Poultry Processing Unit to aid small farmers who want to raise poultry for market, but have nowhere to process their birds....
southern.sare.org resources integrating-legumes-with-grass-to-improve-forage-livestock-systems Integrating Legumes with Grass to Improve Forage-Livestock Systems Over the past century, agriculture on the Texas High Plains has evolved into a $20 billion-plus industry centered largely on cotton and finishing beef cattle in feedlots. Agriculture was made...