Showing 121-130 of 146 results
Good Agricultural Practices
Fact sheets from North Carolina State University on GAP certification and insurance coverage options for vegetable producers.
This guide was written to help institutions determine how to source more sustainable food options.
Clean Energy Farming: Cutting Costs, Improving Efficiencies, Harnessing Renewables features innovative SARE-funded research and examples of farmers who are improving energy efficiency while saving money, implementing farming practices that both save energy and protect natural resources, and producing and using renewable fuels.
A video developed by Langston University on how to evaluate body condition score in goats.
This plain language guide has information on when to harvest vegetables, how to prepare produce for harvest, and safe handling of produce after harvest.
Managing Cover Crops Profitably explores how and why cover crops work and provides all the information needed to build cover crops into any farming operation.
Features innovative SARE-funded research on creating and sustaining a healthy range.
This plain language helps farmers complete the USDA-NASS End of Season Fruit and Vegetable Survey. The guide explains the survey's purpose and step-by-step instructions for completing the forms.
This publication was created to provide information that will help producers explore the many choices available for today’s dairy farms. This book is not intended to be a how-to dairy guide or manual. While there is no one-size-fits-all answer for dairy farmers seeking success as milk producers, there are many options that can be profitable and satisfying.
This manual on using high tunnels or hoop houses for season extension includes case studies, a supplier list and chapters on marketing, site selection, construction and types, and soil, pest and environmental management.