Marketing Management

The Small Ruminant Toolbox

This Small Ruminant Toolbox is a large collection of publications, presentations and other resources that will be helpful to small ruminant producers and educators.

FARMDATA

FARMDATA is an online system for tracking and reporting crop production data, particularly for organic vegetable growers. The system can be used for keeping records on seeding, transplanting, harvest, cover crops, compost, fertilization, irrigation, pest scouting and spraying activities, packing, distribution and customer invoicing. FARMDATA uses smart forms that help with calculations and remember key data.

Avicultura Rentable

Avicultura Rentable: Criando Aves en Pasturas es una guía que incluye experiencias de agricultores  y lo último en investigación para criar pollos y pavos usando corrales, cercos portátiles y pasturas.

Farm to Hospital Toolkit

Tools farmers and hospitals can use to increase direct hospital purchases from local producers.

Moving Nursery Producers Toward Sustainable Practices Fact Sheets

These fact sheets discuss alternative containers, marketing and crop selection, alternatives to synthetic herbicides and integrated pest management in commercial nursery plant production.

Edible Avalon Curriculum

This summer program curriculum teaches youth about local food systems and sustainable agriculture.

Walk-In Coolers for Winter Storage

Resources for farmers interested in on-farm winter storage options for season extension. Each resource offers a case study for a specific facility construction, and both outline important considerations for a winter storage facility.

MarketReady Educational Resources

MarketReady prepares food producers to sell directly to consumers and wholesale buyers.

Profitable Poultry

Profitable Poultry: Raising Birds on Pasture features farmer experiences plus the latest research in a guide to raising chickens and turkeys using pens, movable fencing and pastures.

How-to-Guide for Aspiring Urban Micro-Agricultural Entrepreneurs

Created for city residents who want to increase their access to fresh, healthy and affordable food.