Showing 21-30 of 40 results
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Cover Crops for Sustainable Crop Rotations
Cover crops are one of the best ways to improve soil health, reduce off-farm inputs and protect natural resources. Find a wealth of educational materials developed out of decades of SARE-funded cover crop research.
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The Sustainability of Biofuel Fact Sheet Series
This 18-part series addresses topics related to the sustainability of biofuel production, including biodiversity, greenhouse gas reductions, life cycle analysis and more.
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Environmental Impacts of Cover Crops
Speakers in this session discussed both local and off-site environmental impacts of using cover crops.
Cover Crops Seed Selection and Planting
Whether you are new to cover crops or an advanced user, hear from two experts on how they chose and seed their cover crops.
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Cover Crops, Soil Health Principles and Maximizing Yields
Learn about basic soil health principles and how cover crops are key to making those happen on your farm.
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Building Sustainable Farms, Ranches and Communities
This guide lists funding opportunities offered by federal programs, and is indispensable for anyone seeking government help to foster their innovative enterprise in forestry and agriculture.
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Edible Avalon Curriculum
This summer program curriculum teaches youth about local food systems and sustainable agriculture.
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Managing Alternative Pollinators
Managing Alternative Pollinators: A Handbook for Beekeepers, Growers and Conservationists is a first-of-its-kind, step-by-step, full-color guide for rearing and managing bumble bees, mason bees, leafcutter bees and other bee species that provide pollination alternatives to the rapidly declining honey bee.
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Applying for the Conservation Stewardship Program (CSP)
This plain language guide discusses eligibility and the application process for the USDA-NRCS Conservation Stewardship Program (CSP).
Developing Successful Organic Horticulture Farms: Practical Training for Ag Professionals
A series of Power Point presentations developed for ag professionals on the principles of organic farming, building soil quality, and managing weeds, pests and diseases.