Quality of Life - Page 2 of 3

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Avicultura Rentable

Avicultura Rentable: Criando Aves en Pasturas es una guía que incluye experiencias de agricultores y lo último en investigación para criar pollos y pavos usando corrales, cercos portátiles y pasturas.

Farm to Hospital Toolkit

Tools farmers and hospitals can use to increase direct hospital purchases from local producers.

Cover of Creating Farmer Networks publication with four pictures of farmers communicating as a community

Creating Farmer Networks: A Toolkit for Promoting Vibrant Farm Communities

This toolkit provides information and resources needed to create a successful farmer network. It is intended for farmers, extension agents, community organizers, and other agricultural professionals.

Profitable Poultry

Profitable Poultry: Raising Birds on Pasture features farmer experiences plus the latest research in a guide to raising chickens and turkeys using pens, movable fencing and pastures.

People standing at a table with potted leafy greens for sale

Community-Based Food System Assessment and Planning

This guide was created to help communities conduct their own food system assessment and provide them with guidance on planning the development of a local food system.

Cover of an article for farm assessments featuring a snowy field with a sunset

Cheshire Labor and Infrastructure Needs Assessment

Research in Cheshire County, NH to determine how to promote the economic viability of local farmers.

Sustainable Food Systems for Georgia’s Agrarian Future

This report analyzes the need for food hubs in Georgia to help facilitate a regional food system.

How to Begin Your Small Farm Dream

This plain language guide is for people who want to start a small farm. It covers skills you need to start a small farm; risks and rewards of farm ownership; financial resources; creating a business plan; and marketing.

Agritourism Training Materials

This curriculum was designed to provide detailed training resources for agricultural professionals and farmers interested in expanding their income sources and entering the agritourism industry.

A man standing in front of a dying, brown sunflower field

No-Till Farmer: Steward of the Land

Dan Forgey has farmed for 40 years based on the belief that if you take care of the land, it will take care of you, evidenced by his commitment to no-till, cover crops and crop diversity.